Pride Commercial Appliance Service

Some of our Refrigeration Techs learning HVAC/ Refrigeration pipe brazing in our shop

More Pics of the WIC installation we are doing this week

Here are some pics of our team installing a new Walk in Cooler at a new brewery coming soon

Pride employees enjoying some of our local craft brews. Fairport Brewing opened its second tasting room on University Avenue in Rochester. Excellent beer and a great location.

Sooner or later, almost all foodservice equipment will need to be serviced. A service technician’s top priority is to keep businesses up and running while limiting equipment downtime as much as possible. When it comes to servicing commercial refrigeration equipment, the goal is still the same: http://bit.ly/2s7EZrt.

Remodeling, expanding or creating your commercial kitchen? Here are a few practical tips for optimizing your commercial kitchen designs, so your cooks stay productive and safe: http://bit.ly/2kbxsEb.

How can Pride Commercial Appliance Service help you? We do stainless steel welding on equipment. Visit our website to learn more: https://pridecas.com.

Here are a few of the latest trends in time-intensive prep methods that can improve your restaurant’s efficiency and product quality: http://bit.ly/2IYwiKe.

Do you need to replace your commercial water filters or full systems? Let Pride Commercial Appliance Service help you! Visit our website to learn more: https://pridecas.com.

What is the difference between air-cooled refrigeration and water cooled refrigeration? http://bit.ly/2IT0mHc

This is a Public Service Announcement: There is a new scam going around, We have had people calling our office weekly saying they are with R G & E, they are nasty and rude, then today we got a call from them again, this time saying they were shutting our power off to our building and we had to call 1-877-283-3497, Well I called R G & E to verify this was a scam, and of course it is, so the very nice lady at R G & E asked me to report this to the police. I am waiting for them to come take the report. So people be aware!! Do not give out any information!

Just about every aspect of a commercial kitchen is impacted by refrigeration, and that doesn't exclude the trends we expect to see in the coming year. So here's a list of 2018 food trends and how they relate to commercial refrigeration: http://bit.ly/2IT9Sdz.

Here's a practical guide that outlines a few key factors to keep in mind when shopping for a combination (or combi) oven: bit.ly/2IT40kx.

Did you know that 15 million Americans with food allergies will dine with family and friends where they feel safe? Learn more about how keeping restaurant guests safe is a team effort: http://bit.ly/2khLh4h.

We want to wish all the mothers out there a Happy Mother’s Day! Thank you for everything you do!

Follow these basic steps to maintaining your commercial ice machine so your equipment stays cleaner, runs better and lasts longer: http://bit.ly/2qNBed2.

An important aspect of improving food safety begins with storing foods at ideal conditions. Follow these tips for keeping food safe and fresh in your walk-in coolers and freezers: http://bit.ly/2qLv3q0.