San Marco Ristorante

Restaurants are operating at 50% capacity. If you are unable to make your reservation, please have the decency to cancel so we can make room for customers that actually want to come in.

We will be open on Mother’s Day for pick up from 4-8 PM! We recommend calling ahead of time as we may have to limit orders due to the demand! Specials will include roasted banana pepper ravioli and Chilean Sea Bass!

Happy Teacher Appreciation day! A great way to say "thank you" would be a meal from San Marco! :)

These are the Sunday specials you guys asked for!!!! Veal Parmigiana over penne pasta with pomodoro sauce Penne Vodka with pancetta Chilean Sea Bass ... We can’t wait to see you tonight!

Sea Bass is available this evening!

For our menu please visit our website www.sanmarcobuffalony.com ALSO, please be aware, we are NOT on any kind of online ordering app! The only way to place your order is call us at 716-839-5876

Take out for this evening is starting to fill up! We would recommend calling to place your order sooner than later! 7168395876

This week we will be featuring our full menu with the exception of the Snapper. Wine and Beer is available to-go! Specials Appetizer:... Roasted pepper ravioli, stuffed roasted banana pepper topped with Gorgonzola cream sauce. $12 Dinner: Chilean Sea Bass: Pan seared and finished on the grill, topped with a creamy pesto sauce and roasted pine nuts $38 DESSERT: Tiramisu Apple Crostata Key lime pie

Happy Easter!! Thank you to all of our customers for your support!

Easter Sunday we will be open from 3-6 for takeout, due to the COVID 19, our deliveries are not as frequent and we were unable to get in any new specials for you! We will be offering our full menu with the addition of the hot pepper ravioli appetizer, Sea Bass and Venison tenderloin!

Tonight’s the night!!!

We will be doing take out Easter Sunday from 3-6. We will be posting specials later in the week