Fishkill Farms

Farm Manager Mark in his happy place up on a tractor. Here he’s cultivating the flower and herb garden so we can get our flower seedlings into the ground.

Thanks to your support, we've made it to the elimination round in Hudson Valley Magazine's "Best Of" competition for best Cidery (Treasury Cider), best CSA, and best Farm Stand! Show your love for your favorite local businesses and please help us take the win by placing your votes by early Monday morning.

Our very own Wild at Heart cider steeped with wild staghorn sumac has made the list! Taste it for yourself at the Treasury Cider Bar open Friday through Sunday from 11 am-5 pm. https://www.ciderculture.com/unique-fruits-unusual-flavors/

Happy Easter from our two new team members! Our new friends are male Dorper sheep, a breed that originates from South Africa. Dorper sheep are a cross between Dorset and Persian sheep and are particularly good at handling harsh climate conditions. They are hair sheep, which means that they have a combination of hair and wool, so they don’t need to be shorn like their pen mate, Fordham. Instead, they’ll grow a little extra fluff in the winter and shed it in the sprin...g. These two are yet to be named, and we’d love to hear your suggestions! Leave your name ideas in the comments below. See more

It's blossom whacking time! The implement attached to our tractor has thin strings rotate quickly, knocking blossoms off of our peach trees when driven close enough to the branches. It sounds harsh, but removing excess flowers allows nutrients and energy to go to the remaining fruit, resulting in larger more delicious peaches at harvest! ... Before acquiring our blossom thinner last year, this exercise would have been done entirely by hand, individually plucking small fruits. We’ll still have a lot of hand thinning to do in a few weeks, but this will make the job go much faster. See more

Hey look, it's Tina and Rohan! Thanks for helping us feed the community, Feed HV.

We love to feed the local community and absolutely hate food waste, which is why we're proud to work with #FeedHV to donate fruits and vegetables from leftover CSA shares or apples and other produce that just doesn't quite make the cut for markets. In 2020 we donated over 11,000 pounds of food which was enough for 9,496 meals through Feed HV alone.

Dear Friends, Unfortunately, we have just been notified that one of our field crew workers has tested positive for COVID-19. While this team member does not work in our farm store building, we will be closing our Farm Store for in-store shopping (online orders still available) and the Treasury Cider Bar out of an abundance of caution while the rest of our team gets tested. CSA distribution will be held outside of our brown barn today. ... The safety of our team and customers is a top priority to us. If you have any questions or concerns, please reach out to us at [email protected]. We appreciate your continued understanding and support, thank you. See more

We're nearing the end of the week, which means it's harvest time! This week the team brought in lettuce heads, kale bunches (Red Russian, Lacinato and Blue Curly), Tatsoi, bagged greens mix, arugula, and cilantro from our greenhouses. All of our greens are certified organic, extremely fresh and super tender. Find these organic greens and more yummy produce at our following locations:... Farm Store-Hopewell Junction | Friday-Sunday 9am-5pm. Carroll Gardens Market-Carroll St &, Smith St, Brooklyn, NY | Sunday 8am-2pm See more

A peaceful snowy morning on the farm This week we shift to our winter farm store hours, which are 9am-5pm Friday through Sunday for in-person shopping. Contactless grocery pickup will remain available Tuesday through Sunday from 9am-3pm. The Treasury Cider Bar will be open Friday through Sunday from 11am-5pm. We are taking reservations for indoor seating but they are not required for outdoor seating.