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General Information

Locality: New York, New York

Phone: +1 646-880-6688



Address: 1325 3rd avenue 10021 New York, NY, US

Website: fleishers.com

Likes: 81

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Fleishers Craft Butchery 29.05.2021

We’ve got pork on the brain this Saturday! A large format cut like this pasture-raised beauty is perfect for smoking - which is a great excuse to spend all day outside. Are you cooking outside this weekend? Let us know in the comments Greenwich Head Butcher @drewsause

Fleishers Craft Butchery 22.05.2021

Can you guess the cut of meat our Butchery Education Manager Sam Masler is trimming? Leave your guess below

Fleishers Craft Butchery 08.05.2021

Did you know everything in our shops are hand cut by our passionate and talented butchers? From roasts and steaks to grinds and sausages, our pasture-raised meat is carefully hand crafted so you get the best quality for you table. It doesn’t get more custom than that! Give it up for our Head Butcher Jason Yang, @criminaldefencebutcher , for expertly cutting these gorgeous 60-day ribeyes.

Fleishers Craft Butchery 20.04.2021

Flash SalePark Slope Rotisserie!! This weekend only all hot rotisserie whole legs and drumsticks will be $1 off in our Park Slope shop! Hurry in to take advantage of this sale because it'll be over before you know it!

Fleishers Craft Butchery 18.04.2021

Weekend grilling is calling our names! Our hot dogs and dry-aged burgers are perfect for spending some time outdoors enjoying the weather this weekend - or really any day of the week. While you’re at it, crack open a cold one like our featured beer Pierce the Ale from @northforkbrewingco , a West Coast inspired IPA dry hopped with Ekuanot and Centennial. Piney, bitter and grassy with a hint of citrus, you can pick up this beer at our Park Slope shop. And don't forget our Mix and Match special! Stop by any of our shops to grab some of our hot dogs and dry-aged burger patties to throw on your grill for a delicious weekend.

Fleishers Craft Butchery 16.01.2021

Our dry-age program can’t be beat. Along with our vast dry-aged beef selection, we also have an extensive range of dry-aged pork and lamb, like this beautiful dry-aged rack of lamb courtesy of Head Butcher, @criminaldefencebutcher . Have you tried any of our gorgeous dry-aged cuts yet? Let us know in the comments #Head Butcher, @criminaldefencebutcher... Tierceron #fleishers (Dry-aged lamb racks) See more

Fleishers Craft Butchery 14.01.2021

Here’s a cut of pork you won’t see in grocery stores. The round bone pork chop comes from the picnic shoulder. A well worked muscle packed with flavor, you can treat this cut like a ham steak. Plus, you get the wonderful addition of the delicious marrow bone in the center. One of the many perks of frequenting your local butcher shop is the access to incredible custom cuts like this one and more. Stop by our shops to add a custom cut to your table this week. Butchery Manage...r @releasethecracklin Pork round bone chop, split pea soup, smoked trotters, crispy bacon, pea shoots, smoked onion oil #justkeepcooking #tuckin See more

Fleishers Craft Butchery 04.01.2021

Kicking off the new year with some choice cuts! Stop by any of our shops to bring some of these beautiful pasture-raised beef cuts home this week. Your tastebuds will thank you. Butchery Manager, @releasethecracklin Mesmeric

Fleishers Craft Butchery 18.12.2020

Does this cold and dreary Sunday have you in the mood for something warm and comforting? Why not cook up a cozy noodle dish like this delicious ram-don style meal from our Butchery Manager, Kyle McCarthy? Not only does this dish feature our rich pasture-raised beef, but you can also find the groceries you need in our shops- all of which come from local farms and vendors! Visit our shops to pick up everything you need for a cozy Sunday meal. Butchery Manager, Kyle McCarthy... Ram-Don style. Beef riblets, Sun noodles, green onions, smoked garlic miso #justkeepcooking #bongjoonho See more

Fleishers Craft Butchery 07.12.2020

As 2020 finally comes to a close, we want to take a moment to thank our wonderful community for the support you have given us throughout this crazy, unpredictable year. It is because of you that we’re able to pursue our passion of shaking up the commercial meat industry by supplying delicious, humanely raised meat to our communities. Whole animal butchery is a labor of love that we have the honor sharing with the incredible people of our neighborhoods. Thank you for giving us the opportunity to practice this time-honored craft. We are unbelievably grateful to be able to serve you! Amy Lee Studios, @amyleestudios