Maison Yaki

Happy Fry-Day These insanely good fritters are a gift from cod. We open at 3pm. Apologies for the pun . . Codfish Fritters with Million Island Dressing by Chef Chris Weathered (@w3ath3rh3ad & @appetizing_gram) for our last and latest Black Entrepreneur Series popup @maisonyaki . @ultraclay

Today is the last day to grab Chef @Camari_Mick's dessert filled pop-up @thetastingspoon_pa X @maisonyaki . Walk-up to our window at Maison Yaki between 3-10pm for sweet Pavlovas, Fig Sticky Toffee Puddin’s, Ice Cream Sammie Trifectas, cocktails from the wonderful @dear.pierre and much, much more. Special thanks to our sponsors @makersmark & @sanpellegrino_us for help continuing to make our Black Entrepreneur Series happen . ’s @ultraclay

Good Things Come In Threes . This Ice Cream Sammie Trifecta by Chef: @Camari_Mick is no exception She'll be dishing out these (and other sweet treats) starting at 3pm today. Macaron: Coconut Chartreuse Sorbet Cake: Chocolate Sesame... Cookie: Gingersnap Date Tastiness Level: . @ultraclay See more

Chef @camari_mick's seasonal Fig Sticky Toffee Pudding has us falling for fall today . @thetastingspoon_pa X @maisonyaki is on! Executive Pastry Chef Camari brought some sweetness to our next Black Entrepreneur Series Grab this, and other incredible desserts starting at 3pm today. . @ultraclay

Chef Camari Mick is back @maisonyaki today at 5:30pm Chef Camari sharpened her pastry skills at fine dining kitchens such as @LeBernadinNY and db Bistro Moderne. needless to say, you do NOT want to miss this sweet pop up! . And as always - a HUGE thanks to our friends and sponsors @sanpellegrino_us for continuing to support for our team and all the amazing chefs for the Black Entrepreneur Series at Maison Yaki. . @ultraclay

Hitting the Mark . We want to take a quick moment to recognize @makersmark, one of our gracious sponsors of The Black Entrepreneur Series @maisonyaki. We're very grateful to be able to support our community through these challenging times, and without them, this pop-up series would not have been possible. Oh yea, it's also a ridiculously delicious bourbon. Huge thanks to them!

Almost too pretty to eat...almost. . Vegan Panna Cotta with Butternut Squash Confit, Poached Pears & Coconut Chartreuse Sorbet by pastry chef Camari Mick (@thetastingspoon_pa). Chef @Camari_Mick is our next guest for The Black Entrepreneur Series @maisonyaki and everyone with a sweet tooth (OK, just everyone really) should come try her delicious to-go dessert boxes and sweet treats. Stop by Maison Yaki or preorder on @resy (link in bio). . @ultraclay

How gorgeous is this Vegan Panna Cotta . Vegan Panna Cotta with Butter Nut Squash Confit, Poached Pears, Coconut Chartreuse Sorbet, by the illustrious Pastry Chef Camari Mick (@thetastingspoon_pa). She will be dishing out fine desserts (and a savory delight or two) starting at 3pm today. Stop by or preorder on @resy (link in bio). . @ultraclay

We hope you saved room for dessert because our next Black Entrepreneur Series popup is here The Tasting Spoon Dessert Bar (@thetastingspoon_pa) by Executive Pastry Chef Camari Mick kicks off today at 5:30pm. . Chef Camari graduated with a Bachelor's degree in Pastry Arts and refined her skilled at legendary fine dining kitchens like Le Bernadin and db Bistro Moderne. Her menu @maisonyaki packs refined technique and seasonality into superb to-go desserts. Come by to grab goodies like the to-go dessert box for 2 or a *can't miss* ice cream sandwich triosweet! #BlackOwnedBusiness #SupportSmallBusiness . : @ultraclay

That’s a wrap It was such a pleasure having the very talented Chef Joe Smalls & Kilolo Strobert @maisonyaki for our most recent Black Entrepreneur Series. @chefjoesmalls’ B-Raised (Brooklyn Raised) Food with No Limits and curated wine pairings from wine expert @getcomfywithwine were a huge hit! Be sure to follow their Instagram pages stay up-to-date on all their future endeavors. As always, a big thanks to our sponsors @sanpellegrino_us & @makersmark for the ongoing support. #BlackOwnedBusiness #SupportSmallBusiness ~ @ultraclay

Only 35 of these juicy meatloaf burgers left. Run don’t walk!! Pop up ends tonight at 9pm!

It's the last day for @sicilysierra and @chefmavisjay's popup at @maisonyaki! Come get some of their Fried Chicken and Pancakes, Meatloaf Burgers or try their Black Eyed Pea Salad! And grab some of their famous hot sauce while you're here. We open at early at 1PM today! ~ Thank you to @sanpellegrino_us for making our Black Entrepreneur Series possible so that we can showcase local small businesses like @foodpluspeople_. Add on a #SanPellegrino at the window! #BlackOwnedBusiness #SupportSmallBusiness

Don't forget your veggies! @foodpluspeople_'s has some delicious sides you can tack onto your meal: - Collard Greens with white turnip roots, garlic and onion - Cabbage with garlic, onions and red pepper chili flakes ~Pre-order on @resy for pickup, or just walk-up to our window until 9PM today. We open early! #BlackOwnedBusiness #SupportSmallBusiness

Check out Chef Jared Howard from Honey Bunny’s Chicken during his recent pop up at Maison Yaki Thanks for sharing CBS News!