Roland Foods, LLC

Looking to sneak some veggies into your Super Bowl menu? Swap out chicken for cauliflower in your favorite wing recipe for a tasty plant-based alternative - or check out our Chipotle-Maple Roasted Cauliflower recipe below! Ingredients: 1 head of cauliflower ... 2 tbsp. Chipotle paste (more or less depending on spice tolerance) 2 tbsp. Maple Syrup 1 tbsp. garlic, minced 1 tbsp. lime juice (fresh) 2 tbsp. Grape Seed Oil 1 tsp. cumin 1 tsp. paprika 1 tsp. onion powder Fine Sea Salt, to taste Freshly Ground Black Pepper, to taste Instructions: Pre-heat oven to 425 degrees. Cut cauliflower head in small florets and put in a large bowl. Whisk chipotle paste, maple syrup, garlic, lime juice, grape seed oil, cumin, paprika, and onion powder in a bowl. Season with salt and pepper. Pour chipotle mixture over cauliflower and toss until evenly coated. Season with salt and pepper. Lay out seasoned cauliflower on a non-stick sheet pan and bake in the oven for approximately 30 minutes. Rotate pan way through. Serve the cauliflower with a dip on the side. *Alternative: batter and fry the cauliflower for a crispier result!

While football is the main attraction on Super Bowl Sunday, an equal interest is placed on the food menu. Comfort food and classic American dishes such as wings, sandwiches, and dips typically play a large role in a gameday spread. With the help of the Roland Foods’ global pantry, we have taken ingredients and flavors from around the world and reinterpreted the Super Bowl menu. Check out our ideas below! Buffalo wings -> Sriracha honey wings... Pulled pork sandwich -> Chipotle pork tacos Onion dip -> Artichoke bean dip See more

A scene-stealing dish on any party table, trays have always been a staple during the holidays. While there are many benefits to a tray, one of the most important is that they are easy to make and customize with the right tools and ingredients. Check out our holiday tray ideas! Sweet Cheese Tray- Cheese, crackers, Chutney, Melba Sauce... Antipasto Tray- Meats, cheese, Bruschetta, Caponata, Truffle crostini Dessert Tray- Almond cookies, pretzels, fruit, Cookie Butter, Dulce de Leche

Rediscover Your Pantry: Holiday Season Edition Vibrant and herbaceous, Pesto is an excellent ingredient for adding a creamy yet fresh element to a sometimes rich holiday menu. Holiday Serving Suggestions... Combine into a dip Spoon into soups and stews Stuff chicken, spread on fish, or garnish steak Will you be using pesto this holiday season?

This holiday season, extravagant celebrations will be downsized to smaller intimate gatherings. That said, there is still a desire to cook and enjoy our favorite festive dishes. One indulgent treat we look forward to every year is pie: pumpkin, pecan, sweet potato, and more. If you agree, check the link below for our top pie tips. https://www.rolandfoods.com/b/gazette-winter-2020-edition/... Then, let us know what your favorite festive dish is.

To no surprise, takeout and delivery popularity continues to accelerate. While establishments adapt to these new norms, how can they creatively promote more orders? We’ve seen firsthand restaurants adding meal-kits on their menu to create a fun and unique experience for customers at home. Check out our meal-kit ideas, inspired by Italian-cuisine, then click the link below for our full Italian-inspired product selection. Link: https://app.salsify.com//0b3bc9f2-34e2-4513-a547/products

Rediscover Your Pantry A traditional ingredient in Mediterranean dishes, kalamata olives are always a staple in our pantry (whether we are planning to make a Mediterranean recipe or not)! Their briny, savory taste and plump texture make them a delicious addition to a variety of meals and cuisines. Better yet, ready-to-use, they’re not only a tasty addition but an easy one! This week our #rediscoveryourpantry challenge is to incorporate them into a dish for every meal of the ...day. We’re thinking a veggie-loaded frittata, Mediterranean-inspired salmon salad, and a creamy-sesame pasta. Do you keep a jar of kalamata olives in your pantry? Let us know how you use them below!

From marinades, dressings, sauces, dips, and even desserts, olive oil is an essential ingredient in many dishes. How is it so versatile? Olive oil is available in many forms from pure and refined to virgin and extra virgin. No matter how or which form you enjoy, Roland Foods is here to support your olive oil needs. We offer an assortment of olive oil products in several sizes and packaging options. Check it out here! https://app.salsify.com//8d479ec2-aefa-4432-80ef/products

Rediscover Your Pantry with Us . If you’re like us and have been doing lots of home-cooking recently, you may be looking to shake up your menu a bit. While a common misconception, new and creative dishes don’t have to equal more time & ingredients. In fact, a walk to the pantry is a great start. We like to pick a base then challenge ourselves to see how many ways we can use it, with limited add-ons. . This week we rediscovered one of our favorite grains, quinoa. Check out the image for the delicious ways we plan to enjoy quinoa & for the ingredients we will be pairing with it.

While the uncertainty for our industry remains as high as ever, one thing is for certain- chefs and restaurateurs have shown tremendous resilience and innovation to adapt to the changing landscape. We at Roland Foods are committed to supporting our partners as they continue to navigate this environment. Whether you are reopening dining rooms or focusing on curbside pickup and delivery only, we hope you find some inspiration in the tips/recommendations provided in our most recent Gazette: Fall 2020 Edition. Check it out here: https://www.rolandfoods.com/blog/gazette-fall-2020-edition/ Or contact [email protected] to learn more about how Roland Foods can be a resource for you.

When selecting ingredients for easy take-out and delivery options, we know it’s difficult to factor in labor and cost of goods, while at the same time, reducing preparation time and food waste. Roland Foods offers a wide variety of high quality, shelf-stable ingredients that are well-suited to simplify this process. Click the link below for our Take-out & Delivery Assortment. Link: www.rolandfoods.com//gazette-special-edition-take-out-an/

Creative. Adaptive. Passionate. These are a few of the ways we could describe the food industry. In these uncertain times, these words hold more truth as restaurants work hard to adjust their businesses to support local communities. We’ve seen firsthand restaurants providing take-out, delivery and grocery items, incorporating family-sized meals and meal-kits into their menus, as well as posting recipes online and allocating resources for donation. In our most recent edition of the Gazette, we are providing inspiration and practical advice to support these changing needs. Click the link below for recommended items, menu ideas and tips to enrich any take-out and delivery menu. Link: https://www.rolandfoods.com//gazette-special-edition-take/

To our valued retail customers, we know that keeping shelves and counters full has proven difficult for many of you due to the Coronavirus crisis. Roland Foods offers 20+ categories to help meet your pantry needs, from grains and oils to vegetables and seafood. . If you are interested in learning more about our product assortment or have any questions, please reach out to us at [email protected] and check out our catalog here: www.rolandfoods.com/catalog

Roland Foods is dedicated to supporting our partners during these uncertain times. We understand that customer needs are subject to change, and we are working hard to pivot our business to respond to the crisis. We ask that you please let us know how we can help, and we will together embrace challenges and emerge stronger. Contact us at: [email protected]. . For Roland Foods Coronavirus updates, click the link here: https://www.rolandfoods.com//the-bulletin-special-edition/

Comforting, delicious and fun to make, one of our favorite meals to cook and serve on the weekend is pizza. Switch up a breakfast or brunch with this eye-catching Lebanese Breakfast Pizza & then enjoy again for dinner! . Recipe link here: https://www.rolandfoods.com/blog/lebanese-breakfast-pizza/

Tonight’s featured recipe from our Culinary Team is Sumac Tilapia with Roasted Fennel and Lemon (pescatarian) #cookforcomfort . Sometimes, less is more. This bright and citrusy dish is a testament to the fact that only one pan and a few basic ingredients can create a delicious result. Click the link for recipe: https://www.rolandfoods.com//sumac-tilapia-with-roasted-f/

In uncertain times, we find comfort in preparing and enjoying meals. If you feel the same, make sure to check out our page this week. We will be posting a variety of recipes and tips from our Culinary Team to inspire those cooking at this time with flavors from the Mediterranean. . Tonight’s recipe: Roasted Shawarma Cauliflower with Schug (vegan). Humble cauliflower intermingles with the lively flavors of the Eastern Mediterranean in this veggie-forward dish. Recipe: https://www.rolandfoods.com//roasted-shawarma-cauliflower/

A message from Roland Foods regarding Coronavirus: "The Novel Coronavirus 2019-nCoV, also known as Covid-19, continues to spread throughout the world, impacting business operations globally. Roland Foods has been closely monitoring the situation and working hard to assess the potential impact of Covid-19 on our company and customers alike. While the future impact of the Covid-19 virus is uncertain, we have made every effort to ensure that our customers experience minimal inte...rruptions in their supply of Roland Foods products, and we will provide updates as they become available. As this situation continues to evolve, we are committed to supporting the changing needs of our partners, while embracing challenges and emerging stronger together." . . For more information, please check out this link: https://www.rolandfoods.com/blog/the-bulletin-coronavirus/