The Whiskey Shop

Our brothers over at The Whiskey Brooklyn + Whiskey Tavern made the list of NYC's best whiskey bars... which one's your favorite? http://www.buzzfeed.com//16-of-the-absolute-best-whiskey-b

Come swing by today from 5-7 to get a taste of Carpano Antica Formula, Fernet Branca, and Caffè Borghetti from Jennifer Corrao. She's made us another cocktail for the occasion.

Come by the block next week and drink great beer from 16 different breweries in the name of Hurricane Sandy Relief hosted by our neighbor The Brooklyn Brewery.

Welp, it's Small Business Saturday. We are one of those. Come give us a high-five and just remember: it's the motion of the ocean...

Please remember to be thankful for whiskey. We expect to see you soon after Thanksgiving to hear of your triumphs in decadence.

Sandy, although we hope your bark is worse than your bite, we're here until 9pm to make sure everyone's got whiskey in their Go Bag. http://www.nyc.gov/html/oem/html/get_prepared/supplies.shtml

Signs of a good day: watching the crew at The Brooklyn Brewery moving whiskey barrels down North 11th from the Shop window.

Balcones Distillery fans and foodies, you can't miss this awesome dinner with distiller Chip Tate dell'anima! http://chiptatedellanimadinner.eventbrite.com/

Sign up to our Tasting List and Updates

Here we go Campers! Rain or shine tonight: Irish Whiskeys that Aren't Jameson. We're at the Williamsburg location tonight, and we only have a couple of spots available. If you're interested, RSVP to [email protected]

Don't forget: tonight is our 1 year anniversary party! Swing by and grab a share of Pappy Van Winkle. We're here from 6-8.

We love the Laddie. What does this mean for Jim McEwan?

Come in tonight or this weekend to pick up your booze for the 4th! We're closed Monday through Wednesday starting next week. We're finally able to accomodate the requests for classes, tastings, and events! Call us if you want us to do a class or tasting for you.

Just Released: Lawless American Vodka-for when you have to drink vodka. It's made from a mash of corn, milo, and wheat; proofed down with that good ole Kentucky water.