Wayan

New brunch dish on the menu! Bubur Ayam Chicken Congee, Shiitake, Cakwe

Fresh from the oven, Ube pie! Available this evening @wayan_nyc .

Few days left to order your Wayan at Home Meals. This week choice: includes pomelo salad, whole roasted maitake with mushroom Sambal, baked lobster Jimbaran, long beans urap, and Pandan custard. To place an order or for any questions, email us at [email protected]

Cucumber Mango Salad, with Cashew Nut & Chili Vinaigrette served @wayan_nyc

Wayan at Home is back! A new way to experience Wayan with rotating weekly menus of prepared family-style meals available for pick-up or delivery. New menus are presented every week with two options to choose from, served family-style with simple instructions for reheating. In need of a drink? Our signature cocktails and kits, bottles of wine and sake are also available.... We deliver to Manhattan, Brooklyn, and Queens. To place an order, email [email protected]

Enjoy a Magical evening of music, food and drinks in Elizabeth Street Garden. Hosted in partnership with local restaurants, @musketroom @peasantnyc @wayan_nyc We will offer aperitif and hors d’oeuvre in the garden. Proceeds will benefit Elizabeth Street Garden and local restaurants. Limited tickets available and tables will be socially distanced. Tickets at: Elizabethstreetgarden.com/rsvp

Have tried our Crispy Pork Ribs, with Soy Tamarind Glaze and Sesame?

Staying Cozy, at Wayan

Our newest addition to the menu: Spicy Hake Bilindango with Roasted Delicata Squash

Escargot Rendang, one of our new additions to the menu

Wayan is now opened 7 days a week! Come and visit us today. The safety of our guests and staff is our top priority, and therefore we are taking the following COVID-19 precautions to ensure a safe and comfortable dining experience for all: . We have installed Merv-13 filters, and added air purifiers HEPA grade, which filters even the most microscopic particles from the air.... . Our staff are wearing face masks and guests will be required to wear masks when not seated. . Hand sanitizer are available on all guests’ table, and we have stations onsite. . Our tables are positioned six feet apart or partitioned and are thoroughly disinfected after each seating. . A contactless menu option is available by using your phone to scan a QR code. . All employees have their temperatures taken daily and go through a daily wellness screening. . All guests will have their temperatures taken upon arrival. . One member of each party will be required to provide contact information for tracing if needed. . Bar service has been suspended. Thank you in advance for wearing a face covering, adhering to social distancing protocol and for respecting the cautionary measures we have put in place for your safety and the safety of our staff. We look forward to welcoming you! Reservations available via @resy

Have you tried our Hiramasa Sashimi, served with a Ginger-Turmeric Dressing and Sambal Matah?

It’s citrus season! Come try our Yuzu Fizz, a mixture of Botanist Gin, Yuzu, & Thai Basil

We are now opened outdoor and indoor for dinner and lunch. Reservation via @resy

On the menu today, Sautéed Garlic Shrimp with Tamarind-Sambal Oelek

Yellow rice, also called Nasi Tumpeng, is a symbol for Indonesian celebrations. The yellow rice is usually stuffed into a cone-shape mold. Nasi Tumpengis not a recipe, but instead a symbolic account of a traditional ritual feasts, symbolizes joy and gratitude

We are a pleased to announce that starting September 30th, we will be re-opening our dining room. Seating will be limited, masks and temperature checks will be required. Medical grade air filters have been added throughout the dining room. Precautions will be taken based on the CDC guidelines to maintain cleanliness and to ensure everyone’s safety. Still want to be outside? Spring Street is now closed to car traffic all week and heaters were added to some of our outdoor sea...ting. To make reservation please visit @resy or click on our link in profile The Wayan Team